Ingredients:
2 fluid ounces espresso coffee
2 Tablespoons gingerbread flavored syrup
1/2 cup milk, steamed
1/8 cup whipped cream
1 pinch ground nutmeg
1 pinch ground cinnamon
1/2 teaspoon vanilla powder
Directions:
In a coffee mug, combine espresso coffee with flavored syrup.
Pour in steamed milk.
Top with whipped cream, and sprinkle with nutmeg, cinnamon, and vanilla powder.